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Catamaran Enigma Crew
Captain: Evan Kezsbom, Mate Jalene Szuba and Chef Lisa Mead
Jalene’s vast racing background compliments Evan on deck while Evan’s love for the culinary arts makes him a helpful sous chef in the galley. Their love for adventure, the ocean, food and life is something they truly enjoy sharing with their guests. They are a fun loving couple that complements each other in entertaining and providing for guests. They succeed in making unforgettable memories with all who vacation with them.
They have recently added world renowned Chef Lisa Mead.
For the past 15 years, Lisa has been a Chef in Australia, the Mediterranean and Caribbean. She has created Epicurean delights on a variety of luxury yachts, 5 star villas and numerous high quality restaurants. Her wide experience in this industry is extraordinary. Lisa also spent time in Asia, where she gained valuable experience with local cuisine. Whilst in Asia, Lisa also learned to speak conversational Malay, Indonesian and Japanese.
With glowing references from around the world, Lisa has also had the opportunity to cook for some fascinating people during her career including celebrities, royalty and heads of state.
In her spare time, Lisa dedicates herself to her other passion as an artist, and has exhibited her paintings in galleries throughout Australia and the British Virgin Islands.
SCUBA on board: Up to five dives during the week, for up to 5 divers per dive, are included for certified divers
Kids welcome: Minimum age, 8 y/o. Must be swimmers.
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